A community-focused Middle Eastern restaurant led by James Beard Award-winning Chef Zachary Engel. It offers a choose-your-own-adventure tasting menu featuring live-fire cooking.
Known as Chicago's most romantic restaurant, specializing in fondue dinners since 1965. Features a candlelit atmosphere and live flamenco guitar music.
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Girl & the Goat has been serving fun foods, craft beers, and making wine in a rustic and kick-butt environment since summer 2010. The restaurant opens at 4:30 every day, and stays open until 11pm on weeknights and until midnight on Fridays and Saturdays until those last late night eaters scrape their fork across the plate for the last time).